2 large ripe avocados, peeled & deseeded
Juice of 1 medium sized lemon
2 shallots, finely minced
1 ripe yellow or white peach, finely chopped
2 tsp Chipotle sauce (adjust for heat preference)
4 turns of the pepper grinder
1/4 - 1/2 tsp sea salt (adjust to taste)
1-2 tsp ground cumin
1/8 c chopped cilantro (I do 1/4 c because its my fave!)
Combine all ingredients in a bowl & mix well. Enjoy with tortilla chips, fresh veggies, on fish tacos....get creative!
As with any of my recipes, make room for creativity, experimentation & innovation!
This is a general guide but make adjustments as you see fit. Perhaps you substitute mangos, nectarines or oranges for the peaches. Play around & have fun!
cheers
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